Recipe Archives Here!

Please consider this your free online cookbook from Leah's Catering!

As much as I would love to share what I'm doing, I'm swamped.

Miss all of you! Thanks for using the site, XO, Leah



Rainbow Hamentachen
March 8, 2012 | 0 Comments

This is my feeble attempt at wishing everyone a fun and happy Purim. Slammed with catering these past few weeks, my creative Purim urges have been trapped in my brain. Due to my hectic schedule, once again I am not making hamentachen for the general community; it's just too much. That said, I di... (Continue to recipe and instructions)

Best Ever and Easy Hamentachen
February 27, 2011 | 5 Comments

We rolled out (no pun intended) the first of the hamentachen this week at a Kiddush lunch at Herzl. Three hundred and fifty pieces disappeared quickly ~ poppy seed, apricot, raspberry, strawberry, and of course, CHOCOLATE. They are always a hit and we only make them this time of year for Purim. I ma... (Continue to recipe and instructions)

Gluten-free Hamentachen
March 2, 2011 | 0 Comments

I did not need to find out how wonderful these are....absolutely did not need to know. If I take one more bite I'm going to have to say it again. I made these hamentachen pareve but they taste like the cookie dough is made with butter. Light, flaky and...I can't believe how fabulous they are... (Continue to recipe and instructions)

Hamentachen Filling - Chocolate Brownie
February 26, 2011 | 0 Comments

Purest decry my chocolate hamentachen filling. I say, "Ha! ~ it outsells poppyseed by 2:1!" It's true. Hamentachen cookie dough surrounds a brownie; what could be better? Somehow we've neglected to take pictures of the various baked hamentachen. What is up with that? So, until I ba... (Continue to recipe and instructions)

Hamentachen Filling - Apricot
February 26, 2011 | 0 Comments

In the past, we've purchased our apricot filling in large 40 pound buckets. It isn't always easy to find pareve. Last year, there was a huge snow storm in the East and the trucks weren't getting through. There wasn't any apricot filling to be had in time for Purim. I love the slab ap... (Continue to recipe and instructions)

Hamentachen Filling - Prune
February 27, 2011 | 0 Comments

Prune Lekvar is available in bulk quantities by special order at the bakery supply, in 50 pound buckets. Hmm, sort of a lot since it isn't the best selling hamentachen filling. But, it is really easy to make and quite tasty. I buy the prunes at the big box retailer and usually cook up a batch la... (Continue to recipe and instructions)

Hamentachen Filling - Poppy Seed
March 2, 2011 | 2 Comments

I received an email today asking if I have a recipe for poppy seed filling. I'm thinking two things; 1) someone noticed I didn't put up a recipe for poppy seed filling and 2) I have a can opener! So, like all of YOU, I start surfing the web as my cookbooks are at home and I am not. I check o... (Continue to recipe and instructions)

About Leah

Hi! Thank you for stopping by to watch me, Leah, cook kosher. I've been the owner operator of my boutique catering firm in Seattle, Leah's Catering, for the past 14 years.

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