Hi! Thank you for stopping by to watch me, Leah, cook kosher. I've been the owner operator of my boutique catering firm in Seattle, Leah's Catering, for the past 14 years.
How to make easy dough, fill and pinch perfect Hamentachen! Yay!
Please consider this your free online cookbook from Leah's Catering!
As much as I would love to share what I'm doing, I'm swamped.
Miss all of you! Thanks for using the site, XO, Leah
Spinach Leek Frittata
Salmon Poached in Court Bouillon
Herbed Sour Cream or Mayonnaise
Spanokopita (dairy or parve)
Carol Barer's Beloved Blintz Filling
Basic Crepe Recipe
Broccoli, Mushroom and Swiss Cheese Quiche
Real Dairy Buttercream Frosting
Chic's Noodle Kugel
Cream Cheese and Cottage Cheese Blintzes
Chocolate Coconut Cheesecake with Nanaimo Crust
Sootloch con Arroz
Classic Plain Cheesecake with Blueberry Topping
Tarragon Crepe Wrapped Salmon with Lemon Sauce
Classic Egg Challah Recipe