Hi! Thank you for stopping by to watch me, Leah, cook kosher. I've been the owner operator of my boutique catering firm in Seattle, Leah's Catering, for the past 14 years.
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Way awesome, this is my go to oil especially for frying. With its incredibly high smoke point of 490', your latkes, blintzes, sufganiyot, chicken, and stir-frys will be amazing. An all purpose oil with many health benefits, you can purchase it online and have it shipped to your door for free! Just use coupon code "KOSHER". Whoo-hoo!
| "Jerusalem" Root Vegetable Slaw "Jerusalem", along with its predecessor, "Plenty" are beautiful cookbooks. They are not kosher cookbooks although only a few pages, from my perspective, require a blind eye. T... » Read More |
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| Snow Peas and Edamame with Tarragon This salad is inspired by Yotam Ottolenghi's "Plenty", a beautiful vegetarian cookbook. The photos are vibrant and inspiring. My oldest daughter, Rebekah, born before my conversion, is a... » Read More |
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| French Potato Salad with Asparagus I notice this recipe, or rather one similar, in a magazine about grilling. It is a chopped mixture that reminds me of salad Nicoise. I think that is cool; dressing down the elegance of the t... » Read More |
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| Chattanooga Beets with Pomegranate Pips Shabbat dinner this week at Hillel is inspired by "Breast Cancer Awareness" month. Dinner is all things pink: cream of tomato soup, spinach salad with strawberries, pink salmon, roasted pink... » Read More |
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| Oven Roasted Heirloom Carrots On Thursday nights at Hillel, a CSA display is setup for subscribers to pickup their share of the week's crop. Community Supported Agriculture is a great way to support the farmers in the area pro... » Read More |
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| Israeli Salad Israeli Salad, it doesn't get any more universally Jewish than this. Served with pita and hummus, falafel....it is simply the easiest salad to serve to add fresh crispness. I believe that there is... » Read More |
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| Roasted Golden Beet Citrus Salad This beautiful salad reminds me of my friend Chami who now lives in Fort Lauderdale. I enjoyed this ten years ago at her Shabbat table, a table always abundant and novel. Roasting the golden beets in ... » Read More |
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| Moroccan Roasted Carrot Salad Moroccan Carrot Salad is a year-round favorite. Years ago, we blanched the carrots until just tender and quick chilled them in an ice bath. More recently, we oven roast them until the crunch is g... » Read More |
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| English Cucumber Salad with Fresh Dill English cucumbers, thanks to the hothouse method of farming, are in abundance year- around. Cucumber salad is another good basic salad to have in your repetoire. It is always lovely with sal... » Read More |
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| Vegetarian Homemade Mozzarella Cheese, Caprese Salad I enjoy this homemade cheese with Heirloom cherry tomatoes, fresh basil and a fruity olive oil drizzled on top. I've become more comfortable making this recipe so experience does help. I also... » Read More |
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| Green and Red Coleslaw Slaw with Mandarin Oranges Given this recipe by a client for a Shabbat weekend of festivities, it looks like one I've made from the Kosher By Design series, Susie Fishbein's major contribution to kosher cooking. As usua... » Read More |
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| Sweet Corn Salad with Black Beans Sweet corn and black beans, a classic summer time salad I enjoy no matter the season. Of course, I insist on juicing the limes so I get the full blast of tangy citrus. The bell pepper adds a bit of cr... » Read More |
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| Syrian Beet Salad Earthy beets, boiled to the perfect tenderness are tossed with the freshest of herbs and lemon juice creating a richly colored salad. I insist on fresh squeezed lemon juice in my kitchen, especia... » Read More |
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