Hi! Thank you for stopping by to watch me, Leah, cook kosher. I've been the owner operator of my boutique catering firm in Seattle, Leah's Catering, for the past 14 years.
This photo of a cheese platter reminds me that we are able to create some nice kosher cheese platters. Featured here is Swiss cheese, Bleu cheese, Brie, Smoked Provolone, a soft goat cheese and Baby Gouda. On the far end, not pictured, are the Smoked Mozzarella and the Herbed Mozzarella, both braided and sliced. No doubt, a cheese platter is an expensive undertaking. I allow about 1.5 ounces per person plus a few crackers.
|Number of servings:||use 1.5 ounces per person as a guide|
|Main Ingredient(s):||Cheese - Swiss, Cheese - Mozzarella, Cheese - Feta, Blue and Brie|
|Skill Level:||1 - Easy (1 Easy - 5 Hard)|
|Estimated POINT value:|
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